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  • John Boos, GS6-3672SSK, Equipment Stand, for Countertop Cooking

    • Equipment Stand
    • open base
    • 72W x 36D x 24H
    • 16300 stainless steel top with 1-12H up-turn on back & both sides

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    Upgrade workflow with innovative resources through the John Boos GS6-3672SSK Equipment Stand, designed specifically for commercial restaurant use. This equipment stand is a game-changer for countertop cooking, offering a spacious 72W x 36D stainless steel top with a 1-12H up-turn on the back and both sides. The stainless steel legs and adjustable undershelf provide durability and flexibility, while the bullet feet ensure stability during busy kitchen operations. With NSF and CSA-Sanitation certifications, this equipment stand guarantees the highest standards of cleanliness and safety. The open base design allows for easy access and storage, optimizing workflow efficiency. Whether you’re a bustling restaurant or a busy catering service, this John Boos equipment stand is a must-have addition to your kitchen. Upgrade your restaurant’s productivity and efficiency with this top-of-the-line equipment stand.

    Additional information

    Weight 154.00 kg
    Dimensions 36.00 × 24.00 × 24.00 cm
    Vendor Name
    Material
    Safety and Compliance ,
    Product Type
    Depth
    Width
    Height
    Legs
    Minimum Order Quantity 1
    Shipping Uom each
    Uom each
    Case Pack 1
    Packed By 1 each
    Weight Unit lbs
    Upc Gtn 662969366681
    Shipping Origin 624012899
    Always Freight Yes
    Vendor Category Equipment Stand, for Countertop Cooking
    Specsheet View Specsheet

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