Piper Products/Servolift Eastern, 4-HCM, Serving Counter, Hot & Cold

Maximize convenience in your restaurant with the Piper Products 4-HCM Serving Counter. This elite hot/cold food serving counter is designed to meet the demands of a commercial restaurant setting. With a 60"L x 36"H size and a modular design, it offers flexibility and efficiency in food service. The counter features a 14-gauge stainless steel top, stainless steel front, end panels, and undershelf, ensuring durability and easy cleaning. Equipped with (4) pan size compartments, each with a 7-1/2" depth, this counter allows for efficient organization and storage of hot and cold food items. The mech. cooled design with drain and (2) 1000w heating elements under the pan bottom ensures optimal temperature control. With 5" casters for mobility and NSF and UL certifications, this serving counter is a reliable and practical addition to any commercial kitchen.