Enhance workflow with efficient tools using the John Boos, 3PB30244-2D36, Sink, (3) Three Compartment. This Pro-Bowl Sink is designed to optimize productivity in a commercial restaurant setting. With its 3-compartment design, measuring 165-14W x 29-12D x 44-116H overall, this sink provides ample space for washing, rinsing, and sanitizing dishes. The three 30W x 24 front-to-back x 14 deep compartments allow for efficient organization and workflow. The sink also features two 36 left and right drainboards, providing additional workspace for food preparation or drying dishes. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and sanitary environment. Made of durable 16300 stainless steel, this sink is built to withstand the demands of a busy restaurant kitchen. The stainless steel legs, adjustable front and side bracing, and adjustable bullet feet provide stability and flexibility. NSF and CSA-Sanitation certified, this sink meets the highest standards of cleanliness and safety. Upgrade your restaurant’s efficiency with the John Boos, 3PB30244-2D36, Sink, (3) Three Compartment.
