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  • John Boos, EES8-3018SSK, Equipment Stand, for Countertop Cooking

    • Equipment Stand
    • open base
    • 18W x 30D x 24H
    • 18430 stainless steel top with 1-12 turned up edge on back & both sides

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    Elevate service with intelligent choices using the John Boos EES8-3018SSK Equipment Stand for Countertop Cooking. This versatile stand is designed to enhance efficiency and organization in commercial restaurant kitchens. With its durable 18430 stainless steel top featuring a turned-up edge on the back and sides, this stand provides a hygienic and easy-to-clean surface for food preparation. The stainless steel legs and adjustable undershelf offer stability and ample storage space for essential cooking equipment. Equipped with plastic bullet feet, this stand ensures stability and prevents floor damage. NSF certified, this stand meets the highest standards of safety and sanitation. Whether you need a sturdy platform for countertop cooking appliances or additional storage space, the John Boos EES8-3018SSK Equipment Stand is the perfect choice for any commercial kitchen. Trust in John Boos, a reputable vendor known for their quality and reliability.

    Additional information

    Weight 30 kg
    Dimensions 30 × 24 × 24.00 cm
    Vendor Name
    Material
    Safety and Compliance
    Product Type
    Depth
    Width
    Height
    Legs
    Minimum Order Quantity 1
    Shipping Uom each
    Uom each
    Case Pack 1
    Packed By 1 each
    Weight Unit lbs
    Upc Gtn 662969458676
    Shipping Origin 624012899
    Always Freight Yes
    Vendor Category Equipment Stand, for Countertop Cooking
    Specsheet View Specsheet

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