Modernize kitchen processes with efficient transport using the Carter-Hoffmann HL9-5 Heated Cabinet. This mobile cabinet is designed to streamline operations in commercial restaurants, ensuring that food stays hot and ready for serving. With a capacity of (10) 12″ x 20″ or (5) 18″ x 26″ pans, it offers ample space for storing a variety of dishes. The universal slides make it easy to load and unload pans, while the solid field reversible door provides convenient access. The top-mount forced air heat, combined with a water reservoir, ensures consistent and controlled humidity levels, keeping food moist and delicious. Made of durable stainless steel, this cabinet is built to withstand the demands of a busy kitchen. The four swivel casters, two of which have brakes, allow for easy maneuverability and stability. Trust Carter-Hoffmann to deliver a high-quality, reliable heated cabinet that will revolutionize your restaurant’s food storage and serving capabilities.
