Optimize efficiency with clever solutions through the John Boos, 43PB184-2D30 Sink. This three-compartment sink is designed to meet the demands of a commercial restaurant setting, offering convenience and durability. With its 14300 stainless steel construction, this sink ensures long-lasting performance and easy maintenance. The three 18″ x 18″ x 14″ deep compartments provide ample space for washing, rinsing, and sanitizing dishes, while the two 30″ drainboards offer additional workspace. The 10″ boxed backsplash with a 45° top and 2″ return prevents water from splashing onto the walls, keeping your kitchen clean and hygienic. The sink also features a set of splash mount faucet holes with 8″ centers, allowing for easy installation of faucets. With adjustable front and side bracing and bullet feet, this sink can be customized to fit your restaurant’s specific needs. NSF and CSA-Sanitation certified, this John Boos sink is a reliable and efficient choice for any commercial kitchen.
