Maximize convenience using efficient tools with the John Boos, 43PB1620-2D30, Sink, (3) Three Compartment. This commercial-grade sink is designed to meet the demands of a busy restaurant kitchen. With its 3-compartment design, it allows for efficient multitasking, making it easier to wash, rinse, and sanitize dishes simultaneously. The sink is made of durable 14300 stainless steel construction, ensuring long-lasting performance even in the most demanding environments. It features two 30-inch drainboards on the left and right sides, providing ample space for drying dishes or prepping ingredients. The 10-inch boxed backsplash with a 45-degree top and 2-inch return helps prevent water splashes and spills, keeping your kitchen clean and safe. The sink also comes with adjustable legs and bullet feet, allowing for easy installation and leveling. NSF and CSA-Sanitation certified, this John Boos sink is a reliable and essential addition to any commercial restaurant kitchen.
