Kitchen innovation at its best, the Southbend P36-NFR Salamander Broiler is a must-have for any commercial restaurant. This compact infrared broiler is designed to deliver exceptional performance and efficiency. With its riser mount and dual valve control, this broiler offers precise temperature control and even heat distribution, ensuring that your dishes are cooked to perfection every time. The counterbalanced rack system makes it easy to load and unload food, saving you time and effort in the kitchen. Made with a stainless steel front and sides, this broiler is not only durable but also easy to clean, making maintenance a breeze. With a powerful 40,000 BTU burner, this broiler can handle high-volume cooking, making it ideal for busy restaurant kitchens. CSA and NSF certified, this Southbend Salamander Broiler is a reliable and safe choice for your restaurant. Upgrade your kitchen with this innovative broiler and experience the difference in quality and efficiency.
