Precision Meets Kitchen Efficiency with the Univex SFG500T Dough Sheeter. This floor model dough sheeter is designed to streamline your restaurant’s dough preparation process. With its hand operation for thickness and foot pedal operation for carpet (left-to-right), you can easily achieve the desired dough thickness with precision. The adjustable hard chrome polished cylinders, measuring from 0″ to 1.9″, ensure consistent results every time. The chain drive and 19-3/4″ wide belt provide reliable performance, while the start/stop buttons offer convenient control. The folding tables, pivoting and removable arms, and heavy-duty rolling pins enhance versatility and ease of use. With a 3/4 hp motor and cETLus and ETL-Sanitation certifications, this dough sheeter is built to withstand the demands of a commercial restaurant kitchen. Upgrade your dough preparation process with the Univex SFG500T Dough Sheeter.
