Streamline food handling to improve efficiency with the Carter-Hoffmann GTH7 Heated Cabinet. This mobile unit is designed to meet the demands of a commercial restaurant setting, offering convenience and reliability. Constructed with stainless steel and insulated for maximum heat retention, this gridless transport cart can accommodate up to 7 18″x26″ sheet pans or 14 12″x20″ steam table pans. The digital thermometer with LED display ensures precise temperature control, while the 6″ balloon plate casters (2-swivel, 2-brake) allow for easy maneuverability. Whether you need to transport food from the kitchen to the dining area or keep dishes warm during service, this cart has you covered. It can be operated using AC or DC power, with two rechargeable 12v batteries included. Trust Carter-Hoffmann for quality and efficiency in your restaurant operations.
