Maximize convenience in your kitchen using the Icetro Maestro Modular Ice Maker. This cube-style ice maker, with a compact 30″ width, is designed to meet the high demands of a bustling restaurant environment. The air-cooled, self-contained condenser ensures efficient operation, while the impressive production capacity of up to 1106 lbs of ice per 24 hours at optimal conditions (70 F/50 F) guarantees you’ ll never run out of ice, even during peak hours. Even in warmer conditions (90 F/70 F), it still produces a substantial 873 lbs of ice per day. The Icetro Maestro Modular Ice Maker features a diagnostic control panel that simplifies maintenance and troubleshooting, ensuring your ice maker runs smoothly with minimal downtime. The auto cleaning cycle further enhances convenience, allowing for easy upkeep and ensuring the highest standards of hygiene. The ABS antimicrobial interior and 304 stainless steel exterior provide durability and resistance to bacterial growth, making it a reliable and sanitary choice for any restaurant. This ice maker produces full-size cubes, perfect for a variety of beverages, from cocktails to soft drinks. Operating on 208-230v/60/1-ph, it meets the rigorous standards of CE, cETLus, and ETL-Sanitation certifications, ensuring safety and quality. Choose the Icetro Maestro Modular Ice Maker to enhance your restaurant’ s efficiency and maintain a steady supply of high-quality ice. Its robust features and reliable performance make it an indispensable asset in any professional kitchen.
