Upgrade workflow with innovative resources through the John Boos, 3B16204, Sink, (3) Three Compartment. This stainless steel sink is designed to enhance efficiency and functionality in commercial restaurant settings. With its three 16W x 20 front-to-back x 14 deep compartments, it provides ample space for washing, rinsing, and sanitizing dishes, utensils, and cookware. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic work area, while the splash mount faucet holes with 8 centers offer convenient access to water. The die-stamped drain openings and adjustable bullet feet further enhance usability and ease of maintenance. Made from durable 16300 stainless steel, this sink is built to withstand the demands of a busy kitchen. Its stainless steel legs and adjustable side bracing provide stability and support. NSF and CSA-Sanitation certified, this sink meets the highest standards of quality and safety. Upgrade your restaurant’s workflow with the John Boos, 3B16204, Sink, (3) Three Compartment.
