Modernize operations with smart choices using the John Boos, 3PB16204-1D24R Sink. This three-compartment sink is designed to streamline your restaurant’s dishwashing process, ensuring efficiency and cleanliness. With its 76-316W x 25-12D x 44-116H overall size, this sink provides ample space for washing, rinsing, and sanitizing dishes. The three 16W x 20 front-to-back x 14 deep compartments allow for separate washing areas, preventing cross-contamination. The 24 right drainboard offers convenient drying space, while the 10H boxed backsplash with a 45 top and 2 return keeps your walls protected. The stainless steel construction ensures durability and easy cleaning, while the adjustable legs and bullet feet provide stability on any surface. NSF and CSA-Sanitation certified, this sink meets the highest standards of hygiene. Upgrade your restaurant’s dishwashing capabilities with the John Boos, 3PB16204-1D24R Sink and experience improved efficiency and cleanliness in your kitchen.
