Streamline workflow with innovative resources using the John Boos, 3PB1824-1D18R Sink. This three-compartment sink is designed to enhance efficiency in commercial restaurant settings. With its 76-316W x 29-12D x 44-116H overall size, it provides ample space for washing, rinsing, and sanitizing dishes, utensils, and cookware. The three 18W x 24 front-to-back x 12 deep compartments allow for separate washing areas, ensuring proper hygiene and preventing cross-contamination. The 18 right drainboard offers convenient drying space, while the 10H boxed backsplash with a 45 top and 2 return helps maintain a clean and organized workspace. The stainless steel construction ensures durability and easy cleaning, while the adjustable legs and bullet feet provide stability on any surface. NSF and CSA-Sanitation certified, this sink meets the highest standards of hygiene and safety. Upgrade your restaurant’s kitchen with the John Boos, 3PB1824-1D18R Sink and experience improved efficiency and cleanliness.
