Revamp operations with flexible choices using the John Boos, 3PB18244-1D18L, Sink, (3) Three Compartment. This commercial-grade sink is designed to enhance efficiency and functionality in any restaurant setting. With its 3-compartment design, each measuring 18 inches wide by 24 inches front-to-back and 14 inches deep, this sink provides ample space for washing, rinsing, and sanitizing dishes, utensils, and cookware. The left drainboard offers convenient drying and storage space, while the 10-inch boxed backsplash with a 45-degree top and 2-inch return helps maintain a clean and hygienic work area. The sink is constructed from durable 16-gauge stainless steel, ensuring long-lasting performance and easy cleaning. It features adjustable legs and bracing for stability, as well as adjustable bullet feet for easy leveling. NSF and CSA-Sanitation certified, this sink meets the highest standards of quality and safety. Upgrade your restaurant’s kitchen with the John Boos, 3PB18244-1D18L, Sink, (3) Three Compartment and experience enhanced productivity and cleanliness.
