Achieve professional results using the John Boos Pro-Bowl Sink, a top-tier solution designed to meet the rigorous demands of any restaurant kitchen. This 3-compartment sink, model 43PB20-1D24L, boasts an overall size of 88-3/16W x 25-1/2D x 44-1/16H, providing ample space for efficient dishwashing and food preparation.
Each of the three compartments measures 20W x 20 front-to-back x 12 deep, ensuring you have the depth and width necessary for handling large pots, pans, and utensils. The inclusion of a 24″ left drainboard offers additional workspace for drying and organizing clean dishes, enhancing your kitchen’s workflow.
Constructed from 14-gauge, 300 series stainless steel, the Pro-Bowl Sink is built to withstand the daily wear and tear of a busy restaurant environment. The 10″ high boxed backsplash with a 45° top and 2″ return helps protect your walls from water damage, while the set of splash mount faucet holes with 8″ centers allows for easy installation of your preferred faucet.
The sink features a 3-1/2″ die-stamped drain opening, ensuring efficient water drainage. Stainless steel legs with adjustable front and side bracing provide stability and durability, while the adjustable bullet feet allow for easy leveling on uneven floors.
Certified by NSF and CSA-Sanitation, the John Boos Pro-Bowl Sink meets the highest standards of hygiene and safety, making it an indispensable addition to any professional kitchen. Invest in the Pro-Bowl Sink to streamline your kitchen operations and maintain a clean, efficient workspace.
