John Boos, GS6-3615SSK, Equipment Stand, for Countertop Cooking

  • Equipment Stand
  • open base
  • 15W x 36D x 24H
  • 16300 stainless steel top with 1-12H up-turn on back & both sides

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Modernize operations with smart choices using the John Boos GS6-3615SSK Equipment Stand for Countertop Cooking. This versatile equipment stand is designed to enhance efficiency and organization in commercial restaurant settings. With its durable 16300 stainless steel top and up-turn on the back and sides, it provides a hygienic and easy-to-clean surface for food preparation. The stainless steel legs and adjustable undershelf offer stability and ample storage space for kitchen essentials. Equipped with bullet feet, this stand can be easily leveled on any surface. NSF and CSA-Sanitation certified, it ensures compliance with health and safety regulations. Whether you need a sturdy platform for countertop cooking equipment or additional storage space, the John Boos GS6-3615SSK Equipment Stand is the perfect solution. Upgrade your restaurant’s functionality and efficiency with this reliable and practical equipment stand.

Additional information

Weight 45 kg
Dimensions 36 × 24 × 24.00 cm
Vendor Name
Material
Safety and Compliance ,
Product Type
Depth
Width
Height
Legs
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Upc Gtn 662969652173
Shipping Origin 624012899
Always Freight Yes
Vendor Category Equipment Stand, for Countertop Cooking
Specsheet View Specsheet

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