The Marsal MB Series brick lined gas deck pizza ovens deliver the bake of old world ovens with the ease of a gas deck. The MB Series provides an even, powerful heat, no need to rotate those pies ever again. Get a crisp, delicious crust that will make your customers crave more. Our signature left-to-right burner design means every pie has part of the burner system directly underneath it. So, your Marsal oven will heat evenly and powerfully, keeping up with you at even your busiest times! The air chamber, located below the cooking surface, eliminates hotspots so there is no need to rotate pies. Heat is distributed evenly throughout the baking chamber creating the crispy, brick-oven styled crust and product that your customers love. The 2″ thick stone cooking surface has more mass than our competitor’s 1½” deck. The arched refractory brick-lined ceiling of the MB Series oven develops more heat synchronization, enabling the oven to maintain temperature more efficiently and evenly. The double-paneled door creates an air shield, reducing heat loss and keeping your kitchen cooler. Plus, it’s counter-weighted for easy, smooth door action.
