Ensure optimal chilling for delicious treats with the Master-Bilt Products, DC-4S Ice Cream Dipping Cabinet. This commercial-grade cabinet is designed to meet the demands of a busy restaurant setting, making it the perfect addition to any ice cream shop or dessert bar. With the ability to dip up to six 3-gallon containers and store an additional four, you’ll have plenty of space to offer a variety of flavors to your customers. The cold-wall evaporator and temperature range of 10 to -10F ensure that your ice cream stays perfectly frozen and ready to serve. The painted textured galvanized steel exterior and galvanized steel interior provide durability and easy cleaning, while the stainless steel top with anti-condensate heater prevents any unwanted moisture buildup. Trust in the quality and reliability of this Made in USA product from Master-Bilt Products.
