Optimize tech tools with the Taylor Precision 5981N Thermometer, designed specifically for commercial restaurant use. This professional thermometer is a must-have for any kitchen, ensuring food safety and compliance with HACCP guidelines. With a temperature range of -30 to 70°F (-34 to 20°C), this thermometer is perfect for monitoring refrigerators and freezers. The 2″ dial provides clear and accurate readings, while the stainless steel casing ensures durability and longevity. Hang it or stand it wherever convenient, thanks to its versatile design. NSF certified and blister carded, this thermometer guarantees quality and reliability. Trust Taylor Precision, a renowned vendor in the industry, to deliver the precision and performance your restaurant needs. Upgrade your kitchen with the Taylor Precision 5981N Thermometer and ensure the safety and quality of your food.
