Upgrade for efficiency with the Taylor Precision 9306N Thermometer, Infrared. This splash-proof dual temp infrared thermometer is a must-have for any commercial restaurant. With its fold-out thermocouple step-down probe, you can easily measure temperatures ranging from -67 to 626F (-55 to 330C) with an impressive accuracy of +/- 1F (0.6C) from 14 to 149F (-10 to 65C). The infrared range extends from -67 to 482F (-55 to 250C) with an accuracy of +/- 2F (1C) from 32F to 149F (0C to 65C). The HACCP pass/fail light system ensures food safety compliance, while the min/max/hold features allow for easy temperature monitoring. The adjustable emissivity D:S ratio of 3:1 and auto shut-off feature add to its convenience. This thermometer is also splash-proof with an IP65 rating, making it perfect for busy kitchen environments. Upgrade your restaurant’s temperature measurement capabilities with the Taylor Precision 9306N Thermometer, Infrared.
