
Schools & Government Institutions
Enhance your school or government institution’s foodservice operation with durable, high-performance commercial kitchen equipment designed for large-scale meal preparation. Whether you’re serving students in a bustling cafeteria or managing meals for government facilities, we provide reliable tools that keep your kitchen running efficiently.
Browse By Category
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Chef Apparel (56)
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Cleaning & Facility (420)
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Concessions & Food Service (981)
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Cooking Equipment (1288)
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Dish Washing Equipment (355)
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Food Display & Merchandising (235)
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Food Preparation (360)
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Ice Machines (72)
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Plumbing (726)
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Refrigeration (172)
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Smallwares & Kitchen Accessories (1646)
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Storage & Transportation (668)
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Tabletop (699)
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Winholt, EC1840-CTLPURC, Cabinet, Enclosed, Bun / Food Pan
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Mars Air Systems, STD260-2UH-OB, Standard
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Mars Air Systems, STD260-2UG-OB, Standard
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John Boos, GS6-3048SBK, Equipment Stand, for Countertop Cooking
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John Boos, 1B184-2D18, Sink, (1) One Compartment
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Krowne Metal, KR24-SD18, Drainboard
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BK Resources, BKS-3-1620-12-18R, Sink, (3) Three Compartment
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BK Resources, BKS-3-1620-12-18L, Sink, (3) Three Compartment
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BK Resources, BKS-2-24-14, Sink, (2) Two Compartment
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BK Resources, BKS-3-18-12-18L, Sink, (3) Three Compartment
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BK Resources, BKS-3-18-12-18R, Sink, (3) Three Compartment
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Krowne Metal, KR19-30, Ice Bin
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Waring, MX1300XTS, Blender, Bar
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Wells, HC-100, Hotplate, Countertop, Electric
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BK Resources, BKSDT-60-R-P3-G, Dishtable, Soiled
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BK Resources, BKSDT-60-L-P3-G, Dishtable, Soiled
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