Enhance operations with clever choices using the John Boos SDT4-S120SBK-L Dishtable. Designed specifically for commercial restaurant use, this Pro-Bowl Soiled Dishtable offers a straight design with a generous overall size of 120W x 30D x 44H. The left-to-right operation ensures seamless workflow in busy kitchen environments. The dishtable features a 20W x 20 front-to-back x 8 deep pre-rinse sink bowl, perfect for efficiently cleaning soiled dishes. The 10H boxed backsplash with a 45 top and 2 return provides a hygienic barrier, while the set of splash mount faucet holes with 8 centers allows for easy installation of faucets. Made with durable 14300 stainless steel top, stainless steel legs, bracing, and adjustable bullet feet, this dishtable is built to withstand the demands of a commercial kitchen. NSF certified, this John Boos Dishtable is a reliable and essential addition to any commercial restaurant.
