Schools & Government Institutions
Enhance your school or government institution’s foodservice operation with durable, high-performance commercial kitchen equipment designed for large-scale meal preparation. Whether you’re serving students in a bustling cafeteria or managing meals for government facilities, we provide reliable tools that keep your kitchen running efficiently.
Browse By Category
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Chef Apparel (49)
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Cleaning & Facility (352)
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Concessions & Food Service (962)
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Cooking Equipment (1324)
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Dish Washing Equipment (333)
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Food Display & Merchandising (216)
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Food Preparation (358)
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Ice Machines (79)
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Plumbing (745)
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Refrigeration (175)
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Smallwares & Kitchen Accessories (1552)
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Storage & Transportation (701)
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Tabletop (697)
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BK Resources, BKS-3-24-14-24RS, Sink, (3) Three Compartment
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BK Resources, BKS-3-24-14-24LS, Sink, (3) Three Compartment
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Robot Coupe, R301UDICE, Food Processor, Benchtop / Countertop
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Hatco, TQ3-500, Conveyor Toasters
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Hatco, TQ3-500H, Conveyor Toasters
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Nemco, 6454, Display Case, Hot Food, Countertop
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John Boos, PBHS-W-1410-KV1APS-EW-SS, Sink, Hand
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John Boos, 41PB244, Sink, (1) One Compartment
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Edlund, 270/115V, Can Opener, Electric
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Imperial Range, IHPA-2-12_LP, Hotplate, Countertop, Gas
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John Boos, EPT8R5-3072GSK-L, Work Table, with Prep Sink(s)
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John Boos, EPT8R5-3072GSK-R, Work Table, with Prep Sink(s)
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BK Resources, BKS6-2-24-14-24TS, Sink, (2) Two Compartment
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John Boos, 1PB18-1D30L, Sink, (1) One Compartment
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John Boos, 1PB18-1D30R, Sink, (1) One Compartment
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Cactus Mat, 1011R-C5, Floor Mat, General Purpose
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