
Schools & Government Institutions
Enhance your school or government institution’s foodservice operation with durable, high-performance commercial kitchen equipment designed for large-scale meal preparation. Whether you’re serving students in a bustling cafeteria or managing meals for government facilities, we provide reliable tools that keep your kitchen running efficiently.
Browse By Category
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Chef Apparel (56)
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Cleaning & Facility (420)
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Concessions & Food Service (981)
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Cooking Equipment (1246)
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Dish Washing Equipment (355)
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Food Display & Merchandising (235)
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Food Preparation (360)
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Ice Machines (72)
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Plumbing (726)
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Refrigeration (172)
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Smallwares & Kitchen Accessories (1652)
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Storage & Transportation (665)
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Tabletop (698)
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Robot Coupe, BLIXER4, Food Processor, Benchtop / Countertop
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John Boos, 41PB18244, Sink, (1) One Compartment
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John Boos, SDT6-S48SBK-L, Dishtable, Soiled
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John Boos, SDT6-S48SBK-R, Dishtable, Soiled
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BK Resources, DICP8-3420, Ice Bin, Drop-In
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John Boos, GS6-3660SSK, Equipment Stand, for Countertop Cooking
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Globe, SP08, Mixer, Planetary
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BK Resources, BKS-3-24-14-24TS, Sink, (3) Three Compartment
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Robot Coupe, R401, Food Processor, Benchtop / Countertop
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Globe, GCB24G-SR, Charbroiler, Gas, Countertop
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Globe, GCB24G-RK, Charbroiler, Gas, Countertop
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Vollrath, 38116, Serving Counter, Hot Food, Electric
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John Boos, CDT6-S120SBK-L, Dishtable, Clean Straight
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John Boos, CDT6-S120SBK-R, Dishtable, Clean Straight
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Univex, 4612, Food Slicer, Electric
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Star, 6115RCBF, Charbroiler, Gas, Countertop
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