
Schools & Government Institutions
Enhance your school or government institution’s foodservice operation with durable, high-performance commercial kitchen equipment designed for large-scale meal preparation. Whether you’re serving students in a bustling cafeteria or managing meals for government facilities, we provide reliable tools that keep your kitchen running efficiently.
Browse By Category
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Chef Apparel (56)
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Cleaning & Facility (420)
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Concessions & Food Service (981)
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Cooking Equipment (1246)
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Dish Washing Equipment (355)
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Food Display & Merchandising (235)
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Food Preparation (360)
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Ice Machines (72)
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Plumbing (726)
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Refrigeration (172)
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Smallwares & Kitchen Accessories (1652)
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Storage & Transportation (665)
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Tabletop (698)
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BK Resources, BKS-3-1824-14-24TS, Sink, (3) Three Compartment
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Hatco, HDW-1B, Drawer Warmers
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Hatco, HDW-1BN, Drawer Warmers
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Vollrath, 38217, Serving Counter, Hot Food, Electric
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Globe, C12, Food Slicer, Electric
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John Boos, PBHS-W-1410-KV1APS-EW, Sink, Hand
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BK Resources, BKS-3-2030-14-24T, Sink, (3) Three Compartment
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John Boos, 1B244-2D24, Sink, (1) One Compartment
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BK Resources, BKS6-3-18-14-18TS, Sink, (3) Three Compartment
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BK Resources, BKS6-3-1620-14-24TS, Sink, (3) Three Compartment
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John Boos, 1PB244, Sink, (1) One Compartment
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John Boos, 41PB24, Sink, (1) One Compartment
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John Boos, GS6-3072SSK, Equipment Stand, for Countertop Cooking
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BK Resources, BKS-3-24-14-24R, Sink, (3) Three Compartment
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BK Resources, BKS-3-24-14-24L, Sink, (3) Three Compartment
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Krowne Metal, KR19-36DP, Ice Bin
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